LE DEUXIÈME BAOBAR VIENT D’INSTALLER SA DÉCO À GRANDS BOULEVARDS.
Elle Magazine
ASIAN VIBES
The second Baobar has brought its mirrors, neon and orange walls to Grands Boulevards. Settle into an armchair to try the different varieties of bao, especially the Taiwanese gua bao: a little sandwich filled with vegetables, chicken or beef. Or choose thin or wide noodles in a fragrant homemade broth with fresh herbs, braised beef, chicken or mushrooms.
By Sabine Roche. Print edition.
